So much of my inspiration comes from the fantastic cooking blogs that I have stumbled upon. In order to honor these fantastic resources I thought I would try and regularly attempt a recipe found on one of the blogs and share it with you.
The first one is the Peanut Butter and Choc-Chip slice from Bake at 350. Check out her site for some absolutely beautiful work.
Here's my attempt.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyGVtX4SKThYgLSZhI4sEeOpMTjwr_EphCMsoW9ZISX0n3fyHD_TXWJP7cav3aSakJxkxzcSiUYDRKm6kJfb2-kRhPY5-aSOfjxlUQR0QUjXh27UYNShCP8B4eI1655QuxM1mYfoP0A_U/s320/20100523-IMG_5124.jpg)
That's all you're seeing of it. Sorry ladies, while this one was intended to come into the office tomorrow it's been quarantined. Freezered and stored for baby-cooing visitors. If you want to give it a go yourself, try the recipe. It's super easy and really, really good. If you don't, then you'll just have to visit once this child is born!